IN THIS EPISODE
In this episode we find ourselves in the Gypsy quarters of Seville in Spain. Like any good gypsy, we decide to explore the world of Gin and Tonics with a Spanish Accent. Friend & fellow Sommelier Raul Moreno-Yague (Virginia Plain Melbourne) guides us through the preparation and tasting of these humble beverages.
WINES IN THIS EPISODE
Tann's Gin
Non-Vintage Distilled Spirit With Juniper, Raspeberry and Others
Seville, Spain
Winemakers Site
Botanic Gin by Bodegas Williams & Humbert
Non-Vintage Distilled Spirit With Juniper & Buddha's Hand
Barcelona, Spain
Winemakers Site
